How to Dry Pepper with Kinkai Dehydratoradmin
Advantages of peppercorn dryer
1. High efficiency and energy saving. The air energy heat pump can automatically adjust the drying time. At the same time, it only needs to consume a small amount of electricity to absorb a large amount of heat in the air. It adopts a unique exhaust heat recovery design and can use the waste heat discharged during the drying process Circulation heating is performed to reduce the loss of exhaust heat, effectively improve the drying efficiency, and have better comprehensive energy saving.
2. The quality of dried pepper is good, and the closed circulation of the drying medium can avoid the pollution of impurities and the pollution of mosquitoes and dust, which may be brought to the external gas exchange, which is especially important for food, medicine or biological products.
3. Environmental protection and pollution-free, air-energy heat pump drying equipment is green, environmentally friendly, does not use fuel, does not have any burning materials and emissions, neither exhaust gas nor pollute the air, and it will not cause haze disasters, which is in line with the current The needs of national energy conservation and environmental protection policies are a sustainable development of environmental protection products.
4. Long service life and low maintenance cost. It is developed on the basis of traditional air-conditioning technology. The performance is stable, reliable and long service life. The operation is safe and reliable, fully automatic and manual operation, and intelligent control.
5. The operation is safe and reliable. The operation of the entire system is free from the dangers of flammable, explosive, poisoning and short circuit that may exist in traditional dryers (fuel, gas or electric heating). It is an absolutely safe and reliable semi-closed drying system.
Zanthoxylum drying process
In general, peppercorns will burst seeds during drying, and rarely do not burst seeds. This is actually related to the drying process. If you control the lower temperature and slow dehumidification, the proportion of seed burst will decrease, and the time will increase accordingly. The temperature and dehumidification are also faster, the number of seeds will increase, and the time will be relatively shortened. Therefore, it is necessary to fully communicate with the engineer according to their own needs to facilitate the design of the scheme and process.
Zanthoxylum drying project case
A customer needs to dry 2000 kg of pepper. According to customer needs and process design, our company matches 12P dryer. The process design is: the temperature during the drying process is gradually increased from 30 ℃ to 30 ℃ -33 ℃ -35. ℃ —38 ℃ —40 ℃ —45 ℃ —48 ℃ —50 ℃ —53 ℃ —55 ℃, the temperature should not exceed 55 ℃, and the finished product can be obtained after drying for 18-20 hours. The quality is good and customer satisfaction is high.
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